Gambhari Chaal - Gambhari Chhal - Gamhar Chaal

Gambhari Chaal -  Gambhari Chhal

The Chandahara tree is another name for the Gambhari tree.

The Himalayas, Nilgiri, and portions of India's eastern and western coasts all have steep regions where the tree can grow.

It is a well-known herb that is frequently used in Dashmool Churna due to its many qualities.

It has analgesic and anti-inflammatory properties that could help with arthritic symptoms.

Additionally, it has diuretic qualities that could help with stomach issues.

Additionally, it is believed to have cardioprotective properties that could benefit heart health.

Ayurveda states that gambhari can be applied topically and orally.

By balancing the aggravated Vata, gambhari leaves, applied topically or consumed internally, may help with arthritis pain.
Some ayurvedic doctors think that Gambhari has aphrodisiac (Vrishya) characteristics that can help treat male sexual dysfunction and boost stamina.

Gambhari can be purchased as a powder.

Consume 2-3gm of Gambhari or as directed by your doctor to ease arthritic pain.

Take it once or twice day, ideally after meals, with lukewarm water.

Avoid using gamblingari excessively or for self-medication.

Gambhari is generally well tolerated and has no negative effects when taken in the prescribed dosage.

However, it is important to see a doctor first before using Gambhari.

1. Rheumatism

An illness of the joints called arthritis can result in pain and swelling.

A single joint or a number of joints may be impacted.

Osteoarthritis, a kind of arthritis, is effectively treated with gambhari root, a natural remedy.

The Ayurvedic name for osteoarthritis is sandhivata.

It is brought on by an elevation in the Vata dosha, which is responsible for joint movement, edoema, and discomfort.

Gambhari helps to balance the overactive Vata because of its Vata-balancing properties.

This helps to manage the symptoms of arthritis.

2. Cardiovascular disease

Plaque, a waxy substance that builds up inside the lining of arteries, is a common contributor to heart disease, also known as cardiovascular disease.

The gambhari fruit supports both good heart function and the management of heart disease symptoms.

Additionally, it helps to keep blood pressure and heart rate within normal ranges.

Gambhari strengthens the cardiac muscles, promoting continued heart health.

This is due to the Hridya (cardiac tonic) feature it possesses.